Example menu. Subject to change

Starters

Homemade Soup of the Day, Crusty Bread
£5.00

Rustic Bread, Marinated Olives Balsamic Oil
£4.95 (to share)

Smooth Duck Liver & Cointreau Pate, Plum and Apple
Chutney, Toast
£6.95

Antipasti Board, Black Olive Focaccia
£8.95 (to share)

Baked Goats Cheese & Ratatouille Filo Tart, Wild Rocket
Salad
£7.25

Grilled Black Pudding, Flat Mushroom & Crispy Pancetta,
Whole Grain Mustard Sauce
£6.25

Flaked Crab & Prawn Cake with Coriander Mayonnaise
£7.25/£9.95

Devilled Whitebait, Aioli Dip
£6.25

Tiger Prawns & Smoked Salmon Cocktail, Minted Yogurt
Dressing
£8.95

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Mains

Slow Roasted Half Shoulder Lamb with Rosemary Mash & Red
Wine Jus
£15.25

Old English Sausages & Creamy Mashed Potato, Spiced Onion
Chutney
£8.95

Pan Fried Chicken Breast stuffed with Pancetta & Mature
Cheddar, Sautéed New Potatoes and Creamy Leek Sauce
£11.95

Chicory, Apple, Stilton & Walnut Salad with Roasted Beetroot
Mayonnaise
£8.95

Twice Cooked Pork Belly, Crispy Honey and Mustard Roasted
Parsnips, Duchesse Potatoes and Pan Gravy
£12.95

Homemade Beef Burger, Mature Cheddar, Tomato Relish, Fries
£9.95

Doombar Battered Fish of the Day, Hand Cut Chips, Minted
Peas, Homemade Tartare Sauce
£9.95

Calves Liver, Streaky Bacon, Onion Chutney on Roasted Shallot
Mash
£14.95

8oz Matured Rib Eye Steak, Traditional Garnish, Peppercorn
Sauce, Hand Cut Chips
£18.95

Char-grilled Chicken Caesar Salad, Shaved Parmesan,
Marinated Anchovies
£8.95

Smoked Haddock Kedgeree, Crispy Fried Poached Egg
£10.95

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Side Orders

Minted New Potatoes £1.95

Rustic Cajun Wedges £2.95

Roasted Vegetables £2.95

Creamy Mashed Potatoes £1.95

Sautéed Broccoli & Almonds £2.50

Hand Cut Chips £2.95

Bowl of Fries £2.95

Tomato & Red Onion Salad £1.95

Bread & Olives for 1 £2.95
for 2 £3.20

Note: Service times on busy days will vary as all dishes are freshly cooked to order. Please inform us if you have time constraints.